Holly Baumgart, Vice President-Information Technology, Sargento Foods
IT can and should be about technology leadership in every organization.
Linda Eatherton, Managing Director/Partner, Global Food & Beverage, Global Practices Development, Ketchum
Implementation of blockchain will give food companies a technological foundation to drive more...
Diane B Holdorf, Chief Sustainability Officer, Kellogg Company
Carol Bothwell, VP & CIO, Catholic Relief Services